"Tahoe Killshot,” by Todd Borg. Borg has written a wonderful book containing fascinating characters, hard-hitting action, a fast-paced plot and believable dialogue. When the pop star Glory dies while mountain biking on the world-famous Flume Trail high above the east shore of Lake Tahoe, Detective Owen McKenna and his Great Dane Spot are plunged into a harrowing investigation with more victims than clues. Todd Borg will be at Hidden Passage books, 352 Main Street, Placerville at 2:00 pm to discuss and sign copies of his book. This event is free For more information contact: Barbara (530) 622-4540
Ever since the 14th century, the French and the English have had problems relating to each other. In no case has this been better demonstrated than the "war" between the London and Paris branches of the Rothschild family.
Most wine and food lovers who visit Italy seem to focus on Piedmont and Tuscany. ... However, there is much more to Italian wine and food than these most appealing destinations. One such area, located just east of Tuscany, is Umbria.
This Kermit Lynch import is well out front of the more familiar mass-market brands for style and balance, and pleasantly quaffable at an old-fashioned 12.5% alcohol.
The Culinary Institute of America (CIA) announced the wine industry leaders who will be officially inducted into the Vintners Hall of Fame at a gala reception and dinner ceremony on March 14th, 2009 at The Culinary Institute of America at Greystone, in St. Helena, CA.
ST. HELENA, Calif.----The Culinary Institute of America announced the wine industry leaders who will be officially inducted into the Vintners Hall of Fame at a gala reception and dinner ceremony on March 14th, 2009 at The Culinary Institute of America at Greystone, in St.
Set to take place on Saturday, 28 and Sunday, 29 March 2009 the Cape Dutch Food & Wine Festival will ignite the Witzenberg region when it rolls out the welcome mat as visitors arrive in their masses to savour the very best of the town's culinary delights.
Copia, Napa’s seven-year old center for wine, food and the arts, filed for bankruptcy on Monday, seeking protection from a crushing debt accumulated from years of operating in the red.
To eat locally grown food is to taste the area's landscape, says world-renowned chef Michael Stadtlander. Stadtlander has built a storied career by creating meals [...]
It's that wonderful time of the year -- catalog season. Mailboxes everywhere are bulging with these annual gift-giving sensations (just remember to recycle when finished).
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